Can I use Rooibos in cooking?
Yes, you can use the very versatile Rooibos in cooking!
Not only will it improve the taste but it will also add to the nutritional value of any dish. Use it for making jams, stews, casseroles, sauces, marinades, tenderizers, desserts, ice tea, milkshakes and many more. Keep a supply of prepared Rooibos in your fridge and then use it for food preparation and diluting fruit juices or concentrates.